Size: approx. 23 x 15.5 cm (height)Material: CeramicCountry of origin: JapanCapacity: approx. 1800mlKeeps food warm even after it is served at the table.Good at stewed dishesGas flame and open flame are OKComes with Recipes (Japanese only) *Please note that the color may look slightly different as they are handmade and...Read more
Description
Size: approx. 23 x 15.5 cm (height)
Material: Ceramic
Country of origin: Japan
Capacity: approx. 1800ml
Keeps food warm even after it is served at the table.
Good at stewed dishes
Gas flame and open flame are OK
Comes with Recipes (Japanese only)
*Please note that the color may look slightly different as they are handmade and due to the shooting and display conditions.
Round and meaty,
The residual heat after the fire is turned off
After the heat is turned off, the residual heat
Miso soup nabe".
But it is not only for miso soup.
The round earthenware pot stores heat well,
The round earthenware pot stores heat well and conveys it slowly and deliberately to the food.
The round earthenware pot stores heat well and slowly distributes it to the food to make it taste tender.
Thick molding
The characteristic (porosity) of the rough clay of Iga makes it highly heat-storing, and the far-infrared ray effect allows the heat to penetrate to the core of the food, resulting in delicious cooking. The thick, rounded clay pot allows the flavor of the food to soak in slowly in the residual heat after the heat is turned off, creating a gentle flavor. It is ideal for stews and casseroles!
Round shape
The round bottom naturally catches flames, and the round shape encourages convection during stewing and transfers heat evenly to the food. The round bottom naturally catches the flame and the round shape encourages convection, so the heat is evenly transferred to the food.
Can be used for everyday cooking.
This earthenware pot can be used not only for stewing but also for baking and frying. This earthenware pot can be used for roasting, baking, stir-frying, and other multifunctional purposes.